The composition of our still life is very successful, as if illuminated by a furtive ray of sunlight, the earthenware emerges from the darkness. In the darkness of the background and the entablature, Bergeret lets us see a rich material thanks to skilful transparencies and impastos. With this magnificent work, Bergeret places himself at the level of Guillaume Fouace, also a great specialist in culinary subjects.
This painting in its frame still bears the stamp of the Maison Lebrun founded in 1847, a specialist in old frames https://www.cadres-lebrun.fr/