"Chocolate Maker, Silver, Paris 1781"
Beautiful tripod chocolate maker in plain silver, the ballustre body rests on three skated feet, the turned ivory handle is screwed into a circular hood, the spout is fluted, the spout cover is hinged, the dome-shaped lid is covered with 'a removable fretel to let the mousseir pass through. Master goldsmith François Joubert received in Paris on September 6, 1746. Paris 1781-1782. Gross weight 419g - net weight 358g - height 19 cm Condition, very good, traces of use.