Roz Herrin (xx-xxi), La Borne "enamelled Stoneware Jug".

Roz HERRIN (XX-XXI) La Borne, Enamelled stoneware jug. Signed above ROZ and located at La Borne. Roz Herrin was born in England, in Kent. After studying graphic design, the clay she encountered during evening classes propelled her into the third dimension. From her country to Greece, to La Borne, she learned the trade. Since 1993, Roz has lived and shared the workshop with Dominique Garet. In winter they produce garden pots and it fills one of the chambers of the large oven. Their utility is cooked with gas. A production cooked in salt in a Sèvres oven expands the range. A graphic line arises from its candid filming. Surfacing by peeling contributes to the adhesion of the salt. His approach, his dishes delight the eye, the touch, and increase the pleasure of being at the table.