This service is composed of:
36 flat plates. Diameter 24.5 cm
12 soup plates Diameter 24 cm
11 small dessert plates Diameter 22 cm
2 oval dishes 41 X 32 cm / 35 X 27.5 cm
1 Soup tureen Diameter 32 cm
1 Vegetable bowl Diameter 28 cm
1 Salad bowl Diameter 27 cm
2 Round dishes Diameter 28 cm / 32.5 cm
1 round and hollow dish Diameter 32 cm
1 fruit bowl Diameter 22.5 cm Height: 12 cm
2 footed bowls Diameter 22 cm Height: 7.5 cm
1 cold sauce boat Diameter 19 cm Height 7 cm
2 serving dishes Length 22.5 cm
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