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Rare Carved Stone Salt Cellar, Auvergne Mid-19th Century, France, Circa 1850

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Rare Carved Stone Salt Cellar, Auvergne Mid-19th Century, France, Circa 1850
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Rare Carved Stone Salt Cellar, Auvergne Mid-19th Century, France, Circa 1850-photo-2
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Rare Carved Stone Salt Cellar, Auvergne Mid-19th Century, France, Circa 1850-photo-3
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Rare Carved Stone Salt Cellar, Auvergne Mid-19th Century, France, Circa 1850-photo-4
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Rare Carved Stone Salt Cellar, Auvergne Mid-19th Century, France, Circa 1850-photo-1
More pictures
Rare basin in volcanic stone from Besse (France, Sancy, Auvergne). The original use was to salt meat in order to preserve it.
The basin was hand-hewn from a block of stone. A hole had been dug in the side of the bottom of the vat to allow liquid to drain out if necessary, otherwise it was closed by a cork bung.
The weight is about 750 kg.

ON HOLD

Diameter: 114 cm (45 inches - 3.75 feet)
Height: 90 cm (35.43 inches)
Inside diameter: 97 cm (38.2 inches)

         

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