"Rare Springerle Wax Mold"
But what is a springerle? The Springerle is a biscuit from Baden-Württemberg in Germany, Switzerland and neighboring Alsace, with a relief design. The Springerles are traditionally white and scented with anise ... Several museums are devoted to them ... Surprising, however, that the artisan who has monogrammed his three-letter mold (hollow on the side) chose the rooster as subject of its cake of the Aven because this effigy, in a geopolitical contect this place (Alsace), at that time, indicated, clearly its affiliations ... The molds are often in fruit wood, even in metal and rarely in wax . superb