"Silversmith Cardeilhac - Chocolate Maker In Sterling Silver End Of XIXth Century"
CARDEILHAC ORFEVRE - CHOCOLATE SILVERSTERLING XIXèChocolatier in solid silver and chocolate stick, model pieddouche decor gadroons and appliques on amati background. The body is chiselled with lambrequins and arabesques. The pouring spout is underlined with a mascaron, the lid surrounded by gadroons presents a doucine chiseled of lambrequins and the frételet rises to reveal the stick which serves to stir the chocolate. the very elegant handle is ebony.
Dimensions: Height 27 cm Weight: 1085 grams
Subject: Silver 1st title
Silver hallmark: MINERVE 1st title
Silversmith: CARDEILHAC
Period: Late 19th century Origin: Paris, France
Our pieces of silverware are carefully selected for their quality, restored in perfect condition by our silversmiths experts in removal, brightening Remains the use of time (micro scratches ) which is the prerogative of their authenticity.
All our pieces are sold with a certificate of expertise.
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